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minimizing clutter and maximizing space efficiency
Santa Lucia Mascarpone is the secret ingredient that transforms ordinary dishes into extraordinary culinary experiences
These tickets are perfect for raffles
refreshing beverages
leaving you craving for more
PatisFrance - Miroir Plus White Chocolate Glaze - 2.5 Kg Ground Coffee minimizing clutter and maximizing spacePastis France Miroir Glaze White Chocolate 2. 5 Kg Miroir Plus Hot Pressed Glaze Ideal for a thoroughly glazed dessert Easy to use: heat the desired quantity to 35 40C. Mix the mass without adding air bubbles and apply to the frozen dessert (with no frosting for better glaze application) Miroir Plus are made with Belcolade chocolate and Miroir Plus White Chocolate is made with 20% of Cacao Trace chocolate Gives a perfect shine Sets in a short time
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