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Revered and vital staple of regional Italian cuisine
cornflower
and pairs great with thick sauces like ragu
Sea salt mixed with sundried porcini
This maintains its natural mineral properties
Antica Valle d'Ofanto Green Pesto from Puglia biscotti Revered and vital staple ofThis versatile vegan pesto is clean and green! This is Puglia in a jar: tender rapini and broccoli greens pureed with Pugliese olive oil, garlic, and a touch of chili pepper. Vegan and ready to eat. It can be used to top crostini or tossed with short kinds of pasta like classic southern Italian orecchiette. Spread on cooked fish, and chicken cutlets or as an ingredient in your favorite panino. Ingredients Turnip tops, Extra Virgin Olive Oil, Onions,
US$ 20.00
US$ 35.00
US$ 42.00