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reducing the risk of heart attack
Contains anti-cancer properties
slightly astringent fruit pulp
Nutrients in Leaves: Iron
Young leaves
Cocoa Fruit Plants (Theobroma Cacao) Plant Type:Seedling Plant reducing the risk of heartCacao (Theobroma Cocoa): Common Name: Cocoa Botanical Name: Theobroma cocoa General Information: Originates from rainforest regions of tropical America Small tree, globally known for chocolate production Bears fruits after 3 years Seeds (cocoa beans) processed into cocoa powder, cocoa butter, chocolate Evergreen tree with cocoa pods containing 20 50 seeds Oval seeds covered with sweet, sticky white pulp Health Benefits: Stimulates the nervous system