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in a tangy tomato sauce with the slightest kick
We serve these with a delicious spinach cream sauce that has just a hint of nutmeg
and a hint of fresh ginger
red and yellow bells
Furikake and sesame seeds
Over The Top Wild Mushrooms with Spaghetti Size:Hearty in a tangy tomato sauceA delicious medley of wild mushrooms with Spaghetti Maitake, Oyster, Shiitake, and Crimini mushrooms sauted with fresh garlic, white wine, preserved lemon, porcini powder, fresh parsley and the smallest pinch of red pepper flakes. A vegan treat! Not modifiable except for a gluten free version. Why not add a cup of our Italian Wedding Soup as a first course? Freezable.
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