Rapa Giovanni Ratafia di Andorno Liquore di Ginepro Nikka from the barrel a toast to the bonds

a toast to the bonds forged over shared moments and shared spirits

This extra step creates a whisky with a delicate aroma of vanilla

and marjoram

and a hint of fruit

or "Maestri

Rapa Giovanni Ratafia di Andorno Liquore di Ginepro Nikka from the barrel a toast to the bondsRapa Giovanni Ratafia di Andorno Liquore di Ginepro is a piece of Italian spirits history that almost nobody outside of Piedmont knows exists and one of the most distinctive and aromatic juniper liqueurs available anywhere in the world. Founded in 1880 by Giovanni Rapa in the small mountain town of Andorno Micca in Piedmont's Biella region where the family still produces their liqueurs today using the same herb and fruit maceration methods passed down