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Ships within 48 hours · Estimated delivery Jul 26 - Jul 31
each blade and handle is hand-processed to create unique and delicate lines for each kitchen knife
making it one of the toughest knives in its class
Multi-purpose Chef's Knife: This Japanese Fillet knife is suitable for home and professional use
✔PREMIUM BLADE: This is a santoku knife type
making this knife a perfect gift for yourself and others
SANMUZUO Carving Knife - 9 inch Slicing Knife- Xuan Series - VG10 Damascus Steel Kitchen Meat Cutting Knife - Resin Handl 颜色:Sunset Red each blade and handle isSHARP BLADE: This is a sashimi knife type, the precise tapered blade is made of 67 layers of Damascus steel, the core layer is VG10 material, wrapped by 33 layers of high quality high carbon stainless steel layers on each side to ensure excellent strength, toughness and durability. The forged surface is polished to minimize drag for jelly smooth cuts and enhanced non stick performance. BEAUTIFUL HANDLE: The perfect handle design combined with a
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