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Ships within 48 hours · Estimated delivery Jul 26 - Jul 31
Flank Steak is a favorite for making Carne Asada or grilling and slicing to place over a salad
for a half beef
A Non-refundable deposit of $400 for a whole
Top Sirloin
Expect a final cost between $425 and $735
“The Hybrid” Beef and Pork Box Whole Pork Flank Steak is a favoriteFree Shipping within our 2 Day Ground Radius! ( NY, NJ, MA, CT, RI, VT, NH, ME, PA, MD ) One 12 18 oz Porterhouse, NY Strip, Ribeye, T bone or Rib One 12 18 oz Pork Chops, bone in or boneless 1 lb. packages of Smoked Bacon or Sausage ( Breakfast, Sweet Italian, Hot Italian, or Chorizo One (2. 75 3 lb.) Beef Chuck Roast, bone in or boneless One (2. 75 3 lb.) Pork Shoulder Roast, bone in or boneless 2 lb. of Ground Beef ( approximately 85 15) Pastured
US$ 25.00
US$ 74.90
US$ 450.00
US$ 2750.00
US$ 15.00
US$ 875.00
US$ 27.00
US$ 1100.00
US$ 25.00
US$ 2250.00