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Ships within 48 hours · Estimated delivery Jul 26 - Jul 31
or boiled potatoes with a bit of flaky salt
Characteristics: Intense red ruby colour
It has an abundance of structure and extremely intense taste
Olive variety: Kolovi
acids are still abundant
VANJA LECCINO Extra Virgin Olive Oil Extra Virgin Olive Oil or boiled potatoes with aOlive variety: Leccino. Producer: Vanja Dujc. Region of origin: Portoroz, Slovenia. Protected Geographical Indication. Harvest period: Middle of October. Olive harvest method: By hand. Extraction temperature: Cold olive oil extraction 23C. Chemical Analysis: Acidity 0,2% Cultivation method: Conventional. Volume: 500 ml. Shipping weight, inc. packaging: 1,235 kg. Extra Virgin Olive Oil VANJA LECCINO. Early harvest olive oil, cold pressed within a few
US$ 176.50
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